Man, I really love desserts and Asian food, and it's darn hard to find (non-homemade) versions of those things that are nut-free. Of course, a Gluten Free option like this is often your best bet, and of course, gluten free things are nasty. (Or maybe just: frozen donut holes are nasty). So rating these among "food", these are weirdly corny and not great. But considering my options, I'd say they're pretty solidly "OK". 19 seconds to cook 6 of 'em is about right, and that's a somewhat satisfying little treat. Somewhat. Coating is good.
Overall
Cost: 4/10
Taste: 6/10
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