Showing posts with label australian. Show all posts
Showing posts with label australian. Show all posts

Tuesday, May 12, 2015

Australian Gold Lotion Sunscreen Broad Spectrum SPF 30

I know, this isn't a food, but it IS peanut-free! I got a sample of this sunscreen free from @Influenster, and boy, did it come just in time for the wild rays of summer. I didn't expect this, but it smells a little bit like a fruit overlay on regular sunscreen. It's a good smell, very summery. Plus the koala logo is freakin' adorbs.

Anyway, how does it actually work? It works well! It says it's basically waterproof, which seems to be true. I only reapplied once in an 8-hour day and I didn't get sunburnt at all, which is nothing short of a miracle. This is a great product and it's definitely gonna get used up in no time.


Overall
Cost: 7/10
Smell: 8/10

Sunday, September 22, 2013

Outback Steakhouse



Famous for the Bloomin' Onion (delicious calories) and for being my dad's favorite restaurant -- can't believe I hadn't reviewed it already! Outback has done a great thing lately and indicated dishes that may contain nuts with a special symbol on their menu. They don't have one for vegetarians, they don't have one for gluten free, they just have a nut symbol. Never in my life have I encountered such an amazing thing, especially by chance. I think it's fairly new, too. So great. Made my affections for a decent chain resto go way, way up!

Anyhoo, Outback always gives you a log of brown bread pre-meal (which is safe). Nice. I usually get ribs and a baked sweet potato, which is very tasty. Once I got a ribs + baked chicken combo, but the chicken was very boring so I don't recommend that. Other foods: Alice springs chicken is chicken with bacon and mushrooms and cheese on it....pretty darn unhealthy, but tasty of course! No-rules parmesan pasta = standard fettuccine dish, tasty and unhealthy too. Dad likes the coconut shrimp.

Watermelon vodka drinks are also good. ;9

Pricing is standard for a chain resto, maybe a little higher since it's steaks. Generally good quality food though, and always prompt service at ours.

Ribs and Sirloin Combo w/ side salad: This is too much meat! I should just get ribs, or a veg instead of a salad! I had heartburn and was sad afterwards, even though it tasted good.

New South Wales Sangria: Tastes like a sweet juice, but the only fruit is an orange and lime slice. Try again!

Outback sirloin (6oz): This is the cheapest and smallest steak, which is fine by me. It's not too many cals, not too filling, and tastes like a normal steak. No worries, mate! 6/10

Blackberry Bandit: This is drink made with gin and blackberry puree (and lemon?). It's decent, pretty strong but gin tastes like vodka to me and it had 3 full blackberries in it! 8/10

Coffee: Got this because I was sick, but their coffee is truly bad. Cold and smokey and watery and just one of the worst coffees of all time. Do not recommend. 4/10

Potato Soup: This was good! A nice choice of side to mix in with my sweet potato/salad/broc combinations. 8/10

Blackberry Martini: They really like blackberries at the Outback, and I like that. This was good but small and weirdly creamy. They also had a flight that I wanted to order but didn't see in time! I should do a flight next time! 7/10

Raspberry Cheesecake:  Sometimes they run a combo deal that includes a (half?) slice of cheesecake, which is fun and doesn't have the nut symbol, yet it still made me a bit nervous. The taste is standard, but the anxiety got to me a bit. 6/10

Seasonal Veggie: It's literally always been broccoli, for like, years. But I guess they left a loophole incase they're out someday. Anyway it's a big, tasty portion, with a wee bit of butter but not overdoing it. Great veg. 8/10

Boozy Cherry Limeade: This tastes exactly like non-boozy cherry limeade, aka it is delicious. But it's smaller and therefore fewer calories, which is great. Has flavored rum in it but didn't kill me. 8/10

Overall
Taste: 7/10
Cost: 5/10



Saturday, June 15, 2013

Mad Macs/ Matilda's


This is where I come for Trivia #2 (stay tuned for trivia 3 at Mojos on Wednesday, if I'm lucky!) Anyway, it's usually crowded with, as they say, townies, but it's high-energy and the food is generally very good. The trivia is also good! Anyway, this is kind of a weird tacobell-kfc combo place: Mad Macs is a mac-and-cheese place, Matilda's an Australian-themed burger place -- I guess they merged!! It's confusing and weird. But worth it, as long as you aren't alone (don't come here alone unless you're very brave).



portabello mac: probably my least favorite mac so far, but still cheesy and calorie-satisfying. very mushroomy which i'm discovering i don't necessarily love.
the pizza one, i think, is good, or the spinachy one. burgers are also good, i think. beer sampler always fun.


american mac: has hot dogs and mustard in it. "What??" you say, but it actually isn't bad. In a small dose. (I got the sampler, you see).

buffalo chicken mac: at first, not bad, good chunks of chicken and very buffalo-y. But I can only enjoy a few bites and then it's just too much!

snooki mac: basically just regular mac and cheese with little sausage circles in it. So: good but boring!



popeye mac: 'old faithful', it's white cheese with occasional spinach/red pepper. nothing amazing but still satisfying. I want to try lasagnamac next!




Overall
Taste: 8/10
Cost: 5/10