Friday, February 7, 2020
Izzo's Illegal Burrito
ANYWAY, this place was dry and bad and didn't have half the ingredients their website says they do. I wanted, like, guac. But I got chicken in I think soft tacos, with sparse lettuce and maybe chips and queso (the best part was this tiny queso). Not great, but it was food and not nuts. Desperation option.
Overall
Cost: 5/10
Taste: 6/10 (Compared to New Orleans, not compared to TexMex fastfood)
Thursday, September 28, 2017
Qdoba
Drunken Yardbird Taco: Dunno what this name is a reference to, but I like that you can just get one single taco. This one had no lettuce (don't want e.coli) but it had guac and chicken and green salsa and weird parm-looking cheese and possible onions. It was OK, a little spicy, and I like trying new things. 6/10
Taco Salad: The shell for this is super buttery! It's basically a bowl but with extra shell. For the same price, you can't really say no. Taco salad all the way, baby. 8/10
Overall
Cost: 6/10
Taste: 7/10
Monday, August 7, 2017
Moe's Southwest Grill
The contents are your standard non-cilantro'd rice, meats (a little flavorless, especially the chicken, but they have decent steak and they offer ground beef), beans, fajita veg (plus mushroom, a nice touch!) and tasty queso that costs extra and also is terrible for you. Plus corn/salsa/lettuce etc. The flavor isn't as good as chipotle, especially the rice, corn, salsa, and meat, but when it's all mixed together it's still decent and very filling. So I don't hate it any more. I wish they all offered breakfast, though. A breakfast option would shoot any Tex-Mex chain up to a 10/10 instantly :9
Overall
Cost: 6/10
Taste: 7/10
Saturday, August 24, 2013
Border Café
This is a big tex-mex resto mini-chain! It's a short drive from Newark, so I'm glad I finally got a chance to go. Ambiance reminded me a lot of Fiesta Mexico (in Harrisburg), just more Texan/New Orleansean. Sat outside on the little patio stoop, which was nice. Free chips and salsa, which were good. Nice big sangrias (strong, too! ;9). I ordered the Chicken and Chorizo Etouffée, which is probably exactly what it sounds like if you have any clue what an etouffée is (I didn't). Basically it tastes like my mom's stuffed peppers - tomatoey beefy peppery rice dish. It was good, but not amazing (sorry mom!). My friend Rach thought it was spicy, but I didn't really think so. Just the slightest spice (which, to be honest, is all I want). Came with some sweet cornbread, which was great (probably not great for you, though..!). Overall a good experience, and the things my dining companions got (jim bowie steak and chicken guadalajara) were both very well-received. Probably a good place to take your parents! Oh, and for the amount you get, prices are very decent.
So... I came back with my parents, and I got the Blackened Chicken, which was chicken that came with a mango marmaladey sauce to dip in and José's rice. Chieken was good (but not amazing). And I discovered that I don't think I like Mexican rice very much! But, that being said, there are plenty more things on the menu that I'd like to try. And the sangria remains great! ;D
Update: Fajitas are the thing to get. Etouffee is sadly gone now, and sangria isn't as good or big as it used to be. Fries are crispy and good, and chicken in tacos is not great but the guac/pico/rice is rice.
Update x2: Apparently they don't have any nuts in the whole place! Fajitas with no beans and added guac is good and two meals. Chips and salsa are still good. Corona is a classic beer :)
Overall
Cost: 8/10
Taste: 7/10



