Time for my least favorite carb, potato! Red Robin the resto is allergy-friendly, so presumably Red Robin the frozen fries are too (this is a faulty presumption in general but nevertheless?). These are thick and seasoned. They take 24 minutes to cook. That's a long time. They taste like mid potato. The seasoning doesn't really come through, which is just fine for me. A vessel for ketchup. No death. Fine.
Overall
Cost: 5/10
Taste: 6/10
