This tasted almost identical to their other chicken soup with dumplings, just with more noodles in it (and no dumplings). Same difficult greasy frozen pack to open, but otherwise the cooking was unproblematic (I did have to add an extra minute of cook time though). Really, there's sort of a weird taste to this -- corn starch? Chicken fat? And there's very little seasoning or salt flavor, which is quite different from a canned soup. Nevertheless, it's allergy-friendly, and therefore good to have around for sick days (as I experienced today!).
Overall
Cost: 6/10
Taste: 6/10
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