Finally, I am back in the land of Kitchen! One annoying question people love to ask me after I tell them I don't eat things without reading the ingredients (i.e. at most restos) is "so what can you even eat?". I usually tell them "pasta, rice, chicken, oats, and brocco" because that does indeed cover the majority of my consumption (other than cofe & candy hehe hoho), but I find it a weird one. Yes, there sure are many foods I can't eat, but there are way, way more foods I can eat. Are your brains so small that you can only conceive of LEGUME? You sad little people, addicted to LEGUME*. Anyway, I made a weird whipped cauliflower mash with this. It was good (ish). So there, people who want to know about my consumption. Many white pastes are schlorped by me.
I got this because my store was out of normie cauli, but this one had a few brown spots, a few black spots, and 1 bug (feels like there's always 1 bug). I cut 'em off to no severe consequence. Taste was good, size was good, I like cauli. (*Of course I also like when people ask about Me, so I don't really mind their annoying question, I just got asked it about 50 times this week and it started to get silly.)
Overall
Cost: 5/10 [4.50$]
Taste: 6/10
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