Yes, I'm reviewing milk. The alternative is writing an emotionally charged essay about what the deal is with a support group I'm in where many people are saying that the meds we're on have made them... gay. I have many thoughts on that topic. But I also have many more Whole-some thoughts on milk. Here are some.
1. It expires faster than the printed date. In fact, it even says use within 7 days of opening. But I always misjudge my milk intake. Usually I don't totally finish a (half gallon) bottle in time, but sometimes I'm out in two days and suffer until my next grocery trip. I'm also very sensitive to old milk, so I don't want to push it.
2. I'm lactose intolerant (playing to type, I know) and I always thought the higher milkfats were more likely to trouble me. So, I typically always get skim. But for cooking, I've been getting higher ones occasionally, and I now think my theory is total bunk. I know I could, like, research this, but I do enough research so I'm taking a more experimental approach. Anyway, this week is Whole.
3. I don't ever drink milk as a drink (see 2) but I do have it in cereal. And breaking news alert the media: whole milk tastes, like, a lot better. This is practically a dessert. Maybe I should change my latte lifestyle too!! (Just kidding, skim lattes 4 life).
4. Lucerne is the only brand at my store. It is better (i.e. less watery and goes bad slower) than your gas station and 7-11 milks, which I am no stranger to, unfortunately. But it is worse than my childhood Swiss Miss, which is the most luxe milk I've experienced. No organic milks (Horizon etc) because they all have a nut allergy warning.
That'll do. My essay urges are somewhat abated. Praise milk!
Overall
Cost: 5/10
Taste: 6/10
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