Aha! Whole wheat pasta! This is 100% wheat, so no legume fears here. I have the vibe that a "veggie" pasta is healthier but actually this is pretty good as far as protein and fiber go, so maybe I'm about to be a whole wheat convert. The cooking time is higher, though (11min), and the taste is definitely different. Maybe it's the wheat berry of it all, but it tastes almost sweeter, in an "unroasted cacao" way. Or a "dark beer" way. IDK man. Nevertheless, the taste is weird and the texture is weird, but if you are having something other than plain pasta, this seems like a nice way to be a little healthier. Plus I bet you'd bet used to it after a while!
Overall
Cost: 5/10 [4$]
Taste: 6/10
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