Friday, July 22, 2022

Inglehoffer Cream Style Horseradish

I was following a recipe that called for "prepared horseradish", and this was the only potential candidate at my store. I still don't know if it was quite what was intended, but it certainly is horseradish and it certainly is prepared. This stuff is strong. It did great in the recipe (a sour-cream horsey sauce) but on its own is too intense to use as a condiment, IMO. (Maybe on a very thick sandwich?). Tastes of horseradish. Big tingles. Luckily, it keeps for a while, so maybe I'll get a chance to use it as a mixer again in the future!

Overall
Cost: 5/10
Taste: 6/10

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