Is Heavy Whipping Cream interchangeable with Heavy Cream? I'm not really sure, but Chef My Mom says "yes". So I used this in an un-whipped sauce! It was surprisingly good. Very creamy (lol) and decadent. Tasted fresh, too, and not sour. Supposedly it lasts for like a month, so maybe I can even use the rest in something else (cofe??)!
Overall
Cost: 5/10
Taste: 7/10
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